Sample Catering Menu Three

 

Sherried Mushroom with Barley Soup

 

Chili- Lime Black Bean & Fresh Shaved Sweet Corn Salad

 

 

Herb Stuffed Pork Tenderloins

Lime & Blueberry Jus

 

Wild Rice with Diced Roasted Butternut Squash,

Roasted Red Peppers and Toasted Pecans

 

Mashed Celery Root and cauliflower with Roasted Garlic

 

Coconut & White Chocolate Torte